Whole Foods Market Lasagna Corn and Rice, 8.8 oz

No hydrogenated fats or high fructose corn syrup are permitted in any food. Bleached or bromated flour is prohibited. Synthetic nitrates or nitrites are not allowed.

The meals we serve adhere to strict guidelines to ensure the highest quality and nutritional standards. First and foremost, we have a firm policy against the inclusion of hydrogenated fats or high fructose corn syrup in any of our dishes. These ingredients have been linked to a range of health concerns, and we believe they have no place in a balanced, wholesome diet.

Similarly, we do not allow the use of bleached or bromated flour in our recipes. Bleached flour has undergone a chemical process that strips away vital nutrients, while bromated flour contains potassium bromate, a food additive that has been banned in many countries due to its potential carcinogenic effects. We believe in using whole, unprocessed grains to provide our customers with the maximum nutritional benefits.

Lastly, we strictly prohibit the use of synthetic nitrates or nitrites in our food preparation. These preservatives are often found in processed meats, and they have been shown to have harmful effects on human health, including the potential to increase the risk of certain types of cancer. By avoiding these synthetic additives, we are able to offer our customers meals that are not only delicious, but also genuinely wholesome and nutritious.

At our establishment, we are committed to providing our patrons with food that not only satisfies their palates, but also nourishes their bodies. We believe that by eliminating the use of these potentially harmful ingredients, we are taking an important step towards promoting a healthier, more sustainable food system. Our customers can trust that when they dine with us, they are enjoying meals that have been crafted with their well-being in mind.

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